Food Science & Innovation

Food Product Development

Tasteology is your strategic partner for market-ready food innovation. We turn complex scientific formulations into unforgettable consumer experiences for brands across the World.

Services

Core Capabilities

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Vision

The Vision

We bridge the gap between culinary concepts and mass-production reality through molecular precision and artisanal soul.

600+

Business CPG

2500+

Products

165+

Restaurants

Creation Lab

From Idea to Shelf

We've developed over 2500 products for leading brands worldwide. Because we honor every NDA and respect our clients' privacy, we showcase only a curated selection of our work here.

Chocolate Protein Shake

Client: Boost - Egypt. Delicious chocolate protein shake with premium whey protein isolate and natural cocoa. Crafted for optimal muscle recovery and sustained energy release. Features a smooth, creamy texture with no artificial sweeteners or preservatives, making it the perfect post-workout treat.

Fresh Juice Drink

Client: BeBe - United States. Authentic fresh juice drink made with premium fruit concentrates and natural flavors. Features a refreshing blend of apple, grape, and citrus notes with no artificial preservatives or sweeteners. Shelf-stable packaging preserves the fresh taste and nutritional value.

Plant-Based Protein Bar

Client: BON Better - United States. Revolutionary plant-based protein bar with exceptional taste and texture. Formulated with a blend of pea protein, brown rice protein, and innovative binding agents to create a chewy, satisfying snack that tastes like dessert.

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Clients

Trusted By

Press Release

As Seen On

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Client Reviews

Success Stories

They are not just a group of highly skilled food scientists; they are also a remarkable team. While I've collaborated with various firms in the past, working with them feels distinct. They truly integrate into your team, showing a genuine desire for your success. They go above and beyond to challenge ideas and consistently delivers incomparable outcomes.

★★★★★ Sam - Ottawa, Canada

Tasteology and co. Did a great job bringing our formula to life. The team was patient with our revisions and worked through 2 rounds of samples which were efficiently shipped to us in sufficient quantity. Their managing partner was incredibly proactive with communication and made the process really straight forward. We are so thankful for their expertise.

★★★★★ Maison - Matcha oat Milk - US

Honestly Tasteology are amazing, from their helpfulness a year before I even contracted them to their knowledge about the topic and their very quick responsiveness, every aspect is unmatched. I had to visit the Lab two times for sampling and the team was very attentive and quick with her changes. They are precise with timings and could deliver whatever they say they could. I have multiple products that need development and as an Egyptian that couldn't find a service provider for 1.5 years I'm definitely not going anywhere but here. Thanks for the tasteology team!!

★★★★★ BoosTr-Egypt

Tasteology team are true masters of their craft. Their ability to discover, refine, and harmonize flavors is nothing short of extraordinary. They approach food like seasoned artists—blending creativity, precision, and deep culinary insight to consistently deliver results that exceed expectations. If I ever need new flavors or expert guidance in anything food-related, I already know where to turn. This is the team you want by your side—the real deal, the winning team.

★★★★★ ELC SAVORY

The Tasteology team exceeded all our expectations! Their innovative approach to recipe development and their deep understanding of our market needs helped us create a product that's already receiving rave reviews from our customers. Their attention to detail and commitment to quality is unmatched.

★★★★★ Rachel - San Francisco, California

Tasteology team delivered amazing recipes as per our requirement and was flexible with our feedback. His communication was top-notch, he met all deadlines, and his skills were reasonably strong. I enjoyed working with the team and will likely have additional jobs for them in the future.

★★★★★ Ellie - Texas, US

Result was outstanding. Communication was very smooth. Information is up to date. Thanks to the best remote team of food scientists I worked with.

★★★★★ Jamie - NY, United States

I worked with Tasteology & Co. team for about six months on a technically demanding project. The brief itself was challenging, largely because I was unwilling to compromise on several aspects of the original concept, even when science made parts of it difficult or impractical. Instead of simply saying something couldn’t be done, Tasteology proposed alternatives, tested variations, and iterated through multiple approaches until we landed on a solution that stayed within scientific limits and delivered a product I was happy with. The team worked quickly and efficiently. Responses were often so fast that I felt like I was the bottleneck when I replied hours later. They were consistently available and highly responsive throughout the project. As someone new to the industry, I had ton of basic questions, and their answers were always direct, honest, and practical, which saved me time and helped me avoid unnecessary detours. I’d work with tasteology again without hesitation and would recommend them to anyone looking for a knowledgeable, reliable, and straightforward food science partner.

★★★★★ Hanhee rushing - California, US

Team

The Experts

Charbel Aoun

Charbel Aoun

Managing Partner
Claudia Armor

Claudia Armor

Co-Managing Partner
Abbey T.

Abbey T.

PhD Food Scientist
Charles M.

Charles M.

Ops Manager
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Pricing

Pricing & Project Milestones

At Tasteology, we believe in transparency, clarity, and mutual success. That's why we've developed a pricing and milestone system that gives you full visibility into your investment and our process.

Starting at $3,500

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The source of our quality

Free Consultation

Free 30-Minute Consultation

Book a complimentary consultation with our food science experts. Discuss flavor innovation, food formulation needs, and discover how Tasteology can accelerate your product development.

FAQ

Common Questions

What does Tasteology & Co do?
Tasteology & Co is a science-led food innovation and formulation studio that helps brands create and launch culinary products, from concept and recipe formulation to flavor optimization, functional ingredient solutions, and market strategy.
Who are your clients?
We partner with food & beverage startups, established CPG brands, chefs, and founders who want to develop high-quality, clean-label, commercially viable products.
Where do you operate?
We serve clients globally, with labs and partners across multiple regions. Our headquarters and consultancy reach include the Middle East (Beirut), Americas, Europe, and beyond.
Do you help with packaging and branding too?
Yes, we can support the full development process, including brand and packaging guidance (depending on the project).
How do I start a project with Tasteology?
Reach out through our contact form or email to discuss your concept. We’ll schedule a discovery call to understand your goals and offer a tailored plan.
Do you sign NDAs?
Yes, we work under professional non-disclosure agreements and protect client recipes and proprietary information.
What’s the typical timeline for product development?
Timelines vary depending on complexity, but most formulations range from 4–12 weeks, including testing and refinement.
Can you help with functional foods or specialized nutrition products?
Yes, including low-sugar, plant-based, functional beverages, fermentation systems, and products with enhanced bioavailability.
Do you work with startups as well as established brands?
Yes, we support companies at all stages, from early concept through full product launch.